ໄທ: ໜາມໝາກເຄັດ ແລະ ໜາມເຄັດ. ຫວຽດນາມ: Găng cơm, Găng lá nhỏ, Cẩm xà lặc, Găng cốm, Găng hoa nhỏ, Căng cườm ແລະ Nam càng. ຈີນ: 引种苗圃 ແລະ 猪肚木.

Plectronia parvifolia (Roxb.) Benth. & Hook.f. ex Kurz
Plectronia parvifolia (Roxb.) K.Schum.
Webera adunca Hunter ex Ridl.

Rubiaceae

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ອາຫານ
ພືດເປັນຢາ

ອາຫານ:
    ໝາກສຸກ: ສາມາດກິນໄດ້.
ສັບພະຄຸນ:
    ທັງຕົ້ນ: ຮັກສາພະຍາດເບົາຫວານ ແລະ ມະເຮັງ.
    ຮາກ ແລະ ຕົ້ນ: ຕົ້ມດື່ມແກ້ອາການເຈັບທ້ອງ.
    ໝາກ: ແກ້ເມົາ.
ຄຸນປະໂຫຍດ:
    ໃບ: ໃຊ້ໃນພິທີ່ທາງໄສຍະສາດ.
    ໝາກ: ເປັນອາຫານຂອງສັດປ່າ ແລະ ນົກກິນໝາກໄມ້ຫຼາຍຊະນິດ.

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Patro, S.K., Sasmal, D., Mazumndar, P., Behera, P., Lal, U.R., Dash, S.K., Padhy, R.K. (2014). Review on Genus Canthium: Special Reference to Canthium coromandelicum–an Unexplored Traditional Medicinal Plant of Indian Subcontinent. American Journal of Phytomedicine and Clinical Therapeutics, 2(6): 796-813.
Rakitikul, W., Palee, J. (2018). Botanical Characteristics and Pectin Properties of Canthium parvifolium Roxb. Current Applied Science and Technology, 18(3).
Wong, K.M., Lua, H.K. (2018). Flora of Singapore precursors, 3. A new species of Canthium (Rubiaceae: Vanguerieae) previously confused with C. horridum. Gardens' Bulletin Singapore 70 (2): 275–282.
Srisanga, P., Wongpakam, S., Kamkuan, W., Pekthong, T., Tovaranonte, J., Yaso, Th., Nontachaiyapoom, S. (2011). Ethnobotany of Akha in Huay Yuak Pa So village, Mae Fah Luang district and Ban Mai Patthana village, Mae Suai district, Chiang Rai province. Thaijounal of botanyof botany, 3(1): 93-114.
Rakitikul, W., Palee, J. (2018). Botanical characteristics and pectin properties of canthium parvifolium roxb. Current applied science and technology, 10(3): 156-166.