Serial no: 2892
Status: Basic
Last update: 2024-10-26

ໝາກມູນ
Bead Tree

Elaeocarpus floribundus Blume


Plants
Woody plants
Trees and palms

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Image 1


Local name:
ໄທ: ໝາກມຸ່ນດອຍ, ກາລົນ, ປຽດໃຫຍ່, ໝາກດູກຫີນ, ກຸນເຖືອນ, ລົນ, ດີງູ, ທວຍ, ທຸຍ, ແຫ, ມັນສົ້ມ, ຄ່ອມ, ເໝີຍດດອນໝາຍ ແລະ ເໝືອດດອຍ. ອັງກິດ: Bead Tree ແລະ Indian Olive. ຫວຽດນາມ: hồng trâu, Côm nhiều hoa ແລະ Côm trâu.

Synonyms :
Cordia dubiosa Blume
Elaeocarpus grossus Wall.
Elaeocarpus lobbianus Turcz.
Elaeocarpus pseudosepicanus O.C.Schmidt
Elaeocarpus ramosii Knuth
Elaeocarpus rigidus Ridl.

Family:
Elaeocarpaceae

Close relatives:

Description:

Ecology
Global distribution:
N/A

Distribution in Laos :

Landscape units :

Endemism in Laos:
N/A

Invasiveness :
N/A

IUCN status :
Endangered

Lao official status :
N/A

Use
Use types:
Food
Medicine

Comments on use types:

Domestication:
N/A

Seasonal availability:

Management:
N/A

Value chains:
N/A

Nutrition
Nutritional values:

Comments on nutritional values:
N/A

Nutrient /100g Remark
Proteins N/A N/A
Carbohydrates N/A N/A
Fats N/A N/A
Vitamins N/A N/A
Minerals N/A N/A
Fibers N/A N/A

References
Photo credits:

References:
Mahomoodally, M.F., Sookhy, V. (2018).​ Ethnobotany and Pharmacological Uses of Elaeocarpus floribundus Blume (Elaeocarpaceae). Plant and Human Health, 1: 125-137.
Utami, R., Khalid, N., Sukari, M.A., Rahmani, M., Abdul, A.B., Dachriyanus. (2013). Phenolic contents, antioxidant and cytotoxic activities of Elaeocarpus floribundus Blume. Pak. J. Pharm. Sci., 26(2): 245-250.
Mani, A., Bhowmick, N. (2017). Variability in Physico-chemical Properties of Indian Olive (Elaeocarpus floribundus Blume.) Grown under North Bengal Conditions. International Journal of Agriculture, Environment and Biotechnology, 10(5): 533-537.
Misra, S., Chattopadhayay, P., kr. Paul, P. (2019). Effect of Different Coating Elements on Shelf Life of Indian Olive (Elaeocarpus floribundus Blume). International Journal of Bio-resource and Stress Management, 10(1): 81-86.
Ghosh, A., Dey, K., Mani, A., Dey, A.N., Bauri, F.K. (2017). Implication of Nanocomposite Edible Coating for Shelf Life Extension of Indian Olive (Elaeocarpus floribundus Blume). Current Journal of Applied Science and Technology 22(2): 1-8.

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