Serial no: 130
Status: Complete
Last update: 2024-10-26

ເຫັດຕີນແຮດ
Brown Milk Mushroom

Macrocybe crassa (Sacc.) Pegler & Lodge


Fungi
Terrestrial fungi

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Local name:
Het Tap Tao Khao, Het Tin Hat, Het Chan(Thai) White King mushroom (Eng) ( Het Tap Tao Khao, Het Tin Hat, Het Chan(Thai) White King mushroom (Eng))

Synonyms :
Agaricus crassus Berk.
Tricholoma crassum Sacc.

Family:
Tricholomataceae

Close relatives:

Description:

Ecology
Global distribution:
N/A

Distribution in Laos :

Landscape units :

Endemism in Laos:
N/A

Invasiveness :
N/A

IUCN status :
N/A

Lao official status :
N/A

Use
Use types:
Food
Medicine

Comments on use types:

M. crassa mushrooms are cooked in mustard oil and spices in West Bengal. They are known in Bengali as dhoodh chhatu, from the word for "milk" as they are said to smell like milk when dried. in Laos cook as soup and barbecue. The dried samples of DOA−10 contained protein, carbohydrates, ash and fat at 13.71%, 68.08%, 12.06% and 2.49% respectively. Moreover, they contained high contents of both macronutrients and micronutrients:, potassium (43,100 mg/kg), calcium (492.00mg/kg), magnesium (1,046.66 mg/kg), sodium (936.33 mg/kg), iron (283.21 mg/kg), zinc (53.79 mg/kg) and manganese (17.55 mg/kg). These results confirmed that DOA−10 is a promising strain for commercial cultivation.


Domestication:
N/A

Seasonal availability:

Management:
N/A

Value chains:
N/A

Nutrition
Nutritional values:

Comments on nutritional values:
N/A

Nutrient /100g Remark
Proteins N/A N/A
Carbohydrates N/A N/A
Fats N/A N/A
Vitamins N/A N/A
Minerals N/A N/A
Fibers N/A N/A

References
Photo credits:

References:
Tanapak Inyod, Suriya Sassanarakit, Achara Payapanon, Suttipun Keawsompong. 2016. Selection of Macrocybe crassa mushroom for commercial production. Agriculture and Natural Resources 50 (2016) 186−191.
David N. Pegler, D. Jean Lodge & Karen K. Nakasone. 1998. The pantropical genus Macrocybe gen. nov. Mycologia, 90(3), 1998 pp. 494–504.
Kumar,D.A.. Krishnendu, A. 2014. "Traditional and ethno-medicinal knowledge of mushrooms in West Bengal, India" (PDF). Asian Journal of Pharmaceutical and Clinical Research. 7 (4).

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